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Origin: Brazil / Guatemala / Ethiopia
Process: Natural / Washed
Elevation: 1000-1800 masl
Notes: Rich Milk Chocolate / Caramel / Burnt Sugar / Blueberry
The secret to great cold brew...the beans of course! Hands down the best beans for any cold brew out there, this blend provides a rich milk chocolate/caramel base with backend brightness and blueberry notes. We recommend a 24-hour toddy cold brew method 1lb per gallon of water ground very coarse. Your best option until we start canning it!
it’s amazing brewed as hot coffee as well! Rich dark body makes for a great morning coffee with breakfast.
Available in 12oz | 2lb | 5lb bags
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