Origin: Burundi
Region: Kayanza
Process: Natural Process
Varietal: Red Bourbon
Elevation: 1820 masl
Notes: Black Cherry / Cane Sugar / Raspberry 
Roast: Light 

Abstract is our frequently rotated coffee that will allow us to bring you really unique, delicious, and rare coffees we come across that typically would not have enough beans to constitute a permanent offering.

Currently, we've got a natural Burundi that has an amazing fruity sweet rich dark chocolate body paired with undertones of cheery and citrus and smooth mouth feel. Strong undertones of chocolate Cherry liqueur. Very unique.   

Available in 12oz | 2lb | 5lb bags

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